Pomodoro Granola
Yeah, nah it's not the latest fermentation hype from Brooklyn. I just found out that one of my productivity hacks (“pomodoro”) fits very well with the cooking of granola (15min, turn it over a bit, repeat).
No now longer an annoying part of home office multitasking, but a quite satisfying productivity method. Maybe I should write a New York Times Bestseller about it.
Looking for investors to buy me the #1 spot. I'll provide 40k half-assed words, 50 misquotations and up to ten graphs. I think it's only about $150k to get to the top.
A change of perspective just improved my life, at least for about 1 hour a month.
And possibly made me a millionaire.
These are random thoughts. For more thought-through content, check https://journal.lindegard.xyz